The Old Farmer’s Almanac Everyday Baking

$ 9.95

The Old Farmer’s Almanac Everyday Baking

by Ken Haedrich

When the good folks at The Old Farmer’s Almanac asked Ken if he’d like to put together a collection of some of his favorite baking recipes of all time, he jumped at the opportunity. 

Only problem? There was room for just 118 of his most scrumptious baking recipes. Yikes! How to choose from a personal archive of more than 1,000 recipes? It wouldn’t be easy.

But it would get done, and The Old Farmer’s Almanac Everyday Baking is the result. 

If you’re looking for the perfect, all-purpose baking book for you or your favorite baker, this is the one. In 136 pages - most in full color - Ken covers breakfast and quick breads like Double-Apple Walnut Bread, Bacon-Blue Cheese Scones, and Pumpkin Sugar cake.

There are cookies and other treats, including Chocolate Mud Bars. Pies galore, with a detailed section on pie crust. Crisps, like his famous Individual Pear Cranberry Crisps,  cobblers and cakes and more - oh my!

Interspersed with the recipes you’ll find plenty of sage baking advice and tips, like how to know when your pie is done and what sort of baking sheets you should use. 

If you love to bake, you’ll want to add The Old Farmer’s Almanac Everyday Baking to your collection. Great price for a great book.

Ken is happy to personally inscribe your copy. Just let us know who the recipient is.